SWEET POTATO CHIPS
INGREDIENTS
1 peeled, very thinly sliced sweet potato
1 Tbsp. extra-virgin olive oil
Cumin
Paprika
Coarse sea salt
DIRECTIONS
Heat oven to 400 degrees. In a large bowl toss sweet potato with oil and season with cumin, paprika, and salt. Arrange in single layer on a cookie sheet and bake, flipping halfway, until crisp and golden, 20 to 25 minutes.
